Position Listings

Diagnose malfunctions in production machinery and equipment. Installs, repairs, and maintains machinery and equipment, physical structures, plumbing, refrigeration and electrical systems, in accordance with blueprints, schematic drawings, operations manuals, and manufacturer’s specifications.   Night Shift Only ! Hourly rate can range from $20.00 - $32.00 depending on experience! Sunday-Wednesday or Thursday- Sunday (Four 10 hour shifts). 

Responsible for inspecting freezer equipment, performing basic maintenance duties for freezers, and defrosting freezers as necessary

Responsible for the safe production and quality of food through the operation, maintenance and sanitation of food production and packaging equipment. May perform the following tasks including lifting, stacking, dumping, pushing and pulling of boxes. Adhere to all GMP, HACCP, safety, regulatory, and company policies and procedures.  

The Manager, Human Resources has complete responsibility for providing Plant HR leadership too employees and serve as a business partner to the plant leadership team. This position partners with the leadership team in planning, developing, implementing, and evaluating HR activities. This position leads efforts related to positive employee relations and takes a proactive role in shaping the plant environment and culture to encourage continuous improvement, and drive world class results in people, cost, quality, service and environment.

The Plant Engineer develops and implements overall plant technical strategies and tactics focused on engineering projects, maintenance and reliability focused improvement programs. Develops and provides leadership to ensure implementation of low loss production systems. Provides solutions to technical problems and recommendations for improvements in production activities and manages the plant technical organization. Develops and leads plant specific engineering and maintenance strategies to achieve key performance goals. Creates and manages all plant technical expense budgets and works with Corporate Engineering to deliver the capital budget. 5-7 years related experience.

Diagnose malfunctions in production machinery and equipment. Installs, repairs and maintains machinery and equipment, physical structures, plumbing, refrigeration and electrical systems, in accordance with blueprints, schematic drawings, operations manuals, and manufacturer’s specifications.

The primary responsibilities of the Quality Assurance Supervisor are to provide leadership to FSQ personnel and ensure compliance with Company food safety and quality standards for raw materials, processed products, and processing procedures are maintained. 

Diagnose malfunctions in production machinery and equipment. Installs, repairs, and maintains machinery and equipment, physical structures, plumbing, refrigeration and electrical systems, in accordance with blueprints, schematic drawings, operations manuals, and manufacturer’s specifications.

Primary functions: 1. Oversee the development and creation of all labels for the USDA items produced within the CTI system and provide technical support as needed for USDA labeling requirements. This includes maintaining and updating as needed for Global Food Safety Initiative (GFSI). 2. Maintain and update as required the food safety and quality systems (HACCP/PC/SSOP/GFSI/RedZone/Intelex) for the facility as well as training team members as needed in these systems. These systems are critical to regulatory compliance, customer complaints, quality trends and food safety. 3. Validate continued quality of the outgoing product. Conduct sensory testing including cooking and evaluating performance of product, completing taste panels, and monitoring and...

Responsible for the operation and maintenance of all refrigeration/support systems.